Strawberry Matcha Latte

INGREDIENTS

  • 1 tbsp of Torani Strawberry syrup
  • 1 tsp matcha powder
  • 2 oz. hot water
  • 6-8 oz. milk or alt. milk
  • Ice

DIRECTIONS

  1. Whisk 1 teaspoon matcha powder with 2 oz. of hot water until smooth and slightly frothy
  2. Add Torani Strawberry syrup to a glass with ice
  3. Pour the prepared matcha over the milk to create a layered effect
  4. Stir before drinking