Almond Toffee Latte

INGREDIENTS
- 1/2 oz. Monin Toffee Nut Syrup
- 1/2 oz. Monin Almond Syrup
- 2 shots espresso
- Fill with steamed milk/alt. milk
DIRECTIONS
- Combine ingredients, except milk, in 16 oz. serving cup
- Stir and set aside
- Steam milk in pitcher
- Pour steamed milk into serving cup, stirring gently
- Garnish with almonds, toffee pieces