The Tenzo Green Eye

INGREDIENTS
- Cold brew or espresso
- 2 tsp Tenzo Matcha
- Cold water
- Milk or Alt Milk. (almond or oat)
- Ice
- Honey (optional)
DIRECTIONS
- Fill a cup with ice
- Fill the cup to about a third with either cold brew or espresso
- Pour milk/alt. milk on top of the coffee to about 2/3 of the cup
- Make Tenzo Matcha with a whisk; add honey for additional taste
- Top off cup with matcha and enjoy